Description
Our lambs are raised in Wales where they roam freely and feed on lush, low-land pastures which gives a distinct fresh and sweet flavour to the meat. They are cared for by farmers with centuries of traditional farming practices under their belts.
Storage
Keep refrigerated 0°C to +4°C. Once opened, cook within 24 hours and do not exceed use by date. For use by date see front of pack.
Suitable for freezing
If freezing, freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost thoroughly in the bottom of a refrigerator and cook within 24 hours. Do not refreeze once defrosted.
